Rib Shack Red

A full bodied muscular red wine with rich, ripe dark berry flavors and sumptuous smokey oak spice after wood maturation. This is a bold and expressive blend that balances the best of both Pinotage and Shiraz varietals with style and complexity right through to a smooth and juicy textured finish. The perfect red blend for any red meat whether at a BBQ for easy social sipping around the fire or ultimate enjoyment with a sizzling steak, sticky ribs, hamburgers or pulled pork.

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